We don’t have the finished, independent research in yet as it comes to competition with other slow juicers like the Omega 8006, however, we have used all juicers and have a good handle on the differences and advantages in them all. Hopefully our information can help enlighten you just a bit about our new PGP, and then when the research comes in, it will be available online, and we will let you know.
We wanted to return it, but we bought it from a health food store, and they don’t accept returns, and now I know why. Imagine what they would be doing with so many returns? We donated it to the Good Will.
Enzyme preservation is fantastic. Our new PGP rotates at 3,600 revolutions per minute, 80% slow than all other extractors, therefore preserving nutrients and our new PGP also does not create oxidation in the juice as the Greenstar does and other triturators do. Our juice comes out 90% free of foam. It does not need to be strained. We also have the new Greenstar Elite and find it to be great at doing greens, but nothing else. It’s a mess and it’s expensive and it also has too many parts to clean. Our juicer does a fantastic job doing greens, as long as you alternate between soft and hard. Our Power Grind Pro only has three parts to clean.
There is absolutely NO comparison. Our JUICER, the Power Grind Pro, grinds the nuts in a juice form. Better described would be, that when your nuts and seeds are soaked overnight, you throw away the water from the nuts and/or seeds, rinse them well, then put them through the shoot of our juicer…..through the hole where you are juicing usually. Add water to it as the nuts are being juiced and you will have pure, pulp free, almond ‘juicemilk’ coming out of the spout and the pulp of the almonds is extracted in the back of the juicer, purely 100% dry. You could squeeze your entire might and never get a drop unless you were juicing with fruits with the juicer at the same time you were doing almond milk. This is another beautiful and unique aspect to our Power Grind Pro. Instead of using water to flush the soaked nuts through the juicer, one can use pears or apples for a beautiful combination that cannot be described, only tasted. So you see, this is PURE almond juice, seed juices or soy milks, they are NOT cooked like a soymilk maker does. Granted we do not drink raw soy milk, we cook it, but with seeds and nuts we would never cook them, as it destroys all of the beneficial nutrients.
If you go to our site, you can see the demonstration straight away, easily with the almond milk.
I hope this information has helped you!
Jay and Linda Kordich
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